Skip to Content

Nutrition

Almost half of deaths for children under five years of age are attributed to malnutrition, and those children who survive have compromised cognitive and physical development. Feed the Future works with partners across the food and health system so families around the world have access to safe, affordable and nourishing diets. By investing in nutrition, Feed the Future is investing in a future where children survive, grow up to unlock their potential and become active contributors to their countries’ prosperity.

Stories

Resilience
Advancing the Conversation Around Building a Resilient Future
female food vendor holding dry good with outstretched hands
Resilience
The Importance of Evidence for Building Resilience
Ethiopia, Niger
Esther Achola photo in lab
Gender Equity, Equality and Women’s Empowerment
Research
Resilience
Building a Better Peanut: Ugandan Scientist’s Studies Help Bring Farmers a More Resilient Crop
Uganda
US Delegation portrait photo
Join the Conversation about Water Security for the People, Produce, and the Planet
USAID Announces $15 Million Investment to Extend Feed the Future Innovation Lab for Peanut Partnership led by the University of Georgia Research Foundation
Announcing the 2023 Feed the Future-Agrilinks Photo Contest Winners
Guatemala, Mali, Nepal, Senegal
Agriculture-Led Growth
Resilience
With High Global Fertilizer Prices, Farmers in Nigeria Are Turning to Custom Blends
Nigeria
Agriculture-Led Growth
Gender Equity, Equality and Women’s Empowerment
Food Security in Lebanon Starts With Seeds, Seedlings and Compost for Smallholder Farmers
Photo of Esposito at USAID site
Nutrition
Nutrition at the Center of the Storm
Malawi, Senegal, Tanzania
Gender Equity, Equality and Women’s Empowerment
Research
Ethiopian Inventor Promotes Safe, Nutritious Foods
Ethiopia
Announcing the Feed the Future and Agrilinks 2023 Photo Contest
Nutrition
Research
Building the first nutritional database for fish in Cambodia

Explore more topics

Keep Up With Feed The Future